So I broke my fast with eggs, bacon, arugula, cottage cheese, chia seeds, turmeric and other spices, avocado and some hot sauce..
Well done. Not pretty, but as long as you enjoyed it that's all that matters.
What's unpretty about scrambled eggs and avocado?
Are you 8?
If you really want to know, it's a mess on a plate. Not sure why you wanted to share a photo of it?
Anonymous said
Mar 1 10:19 AM, 2025
Maddog wrote:
Syl wrote:
Steak pie with gravy, baked potato, cabbage. My favourite veg at the moment is chopped white cabbage, boil (5 mins) mix in black pepper and butter, serve ... lovely.
Try roasting cabbage.
Yes Syl, not only are you exercising wrong, you're cooking your cabbage wrong. You really should be paying him a consultancy fee.
Anonymous said
Mar 1 10:54 AM, 2025
I can quite happily eat a full fry up when I awake, tastier more so when someone else cooks it.
Syl said
Mar 1 1:29 PM, 2025
Anonymous wrote:
Maddog wrote:
Syl wrote:
Steak pie with gravy, baked potato, cabbage. My favourite veg at the moment is chopped white cabbage, boil (5 mins) mix in black pepper and butter, serve ... lovely.
Try roasting cabbage.
Yes Syl, not only are you exercising wrong, you're cooking your cabbage wrong. You really should be paying him a consultancy fee.
Maddog said
Mar 1 4:49 PM, 2025
Anonymous wrote:
Maddog wrote:
Syl wrote:
Steak pie with gravy, baked potato, cabbage. My favourite veg at the moment is chopped white cabbage, boil (5 mins) mix in black pepper and butter, serve ... lovely.
Try roasting cabbage.
Yes Syl, not only are you exercising wrong, you're cooking your cabbage wrong. You really should be paying him a consultancy fee.
It's not wrong, it's just a different way to cook a vegetable. I would say most people would prefer roasted potatoes over boiled potatoes too..
Maddog said
Mar 1 4:50 PM, 2025
Anonymous wrote:
Maddog wrote:
Anonymous wrote:
Maddog wrote:
So I broke my fast with eggs, bacon, arugula, cottage cheese, chia seeds, turmeric and other spices, avocado and some hot sauce..
Well done. Not pretty, but as long as you enjoyed it that's all that matters.
What's unpretty about scrambled eggs and avocado?
Are you 8?
If you really want to know, it's a mess on a plate. Not sure why you wanted to share a photo of it?
It was scrambled eggs in a bowl..Should I have put a paper umbrella in it to dress it up?.
Anonymous said
Mar 1 5:28 PM, 2025
Maddog wrote:
Anonymous wrote:
Maddog wrote:
Syl wrote:
Steak pie with gravy, baked potato, cabbage. My favourite veg at the moment is chopped white cabbage, boil (5 mins) mix in black pepper and butter, serve ... lovely.
Try roasting cabbage.
Yes Syl, not only are you exercising wrong, you're cooking your cabbage wrong. You really should be paying him a consultancy fee.
It's not wrong, it's just a different way to cook a vegetable. I would say most people would prefer roasted potatoes over boiled potatoes too..
Yes, I suppose you would say that, even though it's got nothing to do with cabbage.
Anonymous said
Mar 1 7:44 PM, 2025
Syl wrote:
Breakfast for me is bran flakes and cup of tea. How people can face a fry up in the mornings has never ceased to amaze me.
The remains of the night befores curry for brekkie is bloody banging!
Digger said
Mar 1 8:42 PM, 2025
Anonymous wrote:
Maddog wrote:
Anonymous wrote:
Maddog wrote:
Syl wrote:
Steak pie with gravy, baked potato, cabbage. My favourite veg at the moment is chopped white cabbage, boil (5 mins) mix in black pepper and butter, serve ... lovely.
Try roasting cabbage.
Yes Syl, not only are you exercising wrong, you're cooking your cabbage wrong. You really should be paying him a consultancy fee.
It's not wrong, it's just a different way to cook a vegetable. I would say most people would prefer roasted potatoes over boiled potatoes too..
Yes, I suppose you would say that, even though it's got nothing to do with cabbage.
Don't put cabbage in the corner!
Maddog said
Mar 1 8:42 PM, 2025
Anonymous wrote:
Maddog wrote:
Anonymous wrote:
Maddog wrote:
Syl wrote:
Steak pie with gravy, baked potato, cabbage. My favourite veg at the moment is chopped white cabbage, boil (5 mins) mix in black pepper and butter, serve ... lovely.
Try roasting cabbage.
Yes Syl, not only are you exercising wrong, you're cooking your cabbage wrong. You really should be paying him a consultancy fee.
It's not wrong, it's just a different way to cook a vegetable. I would say most people would prefer roasted potatoes over boiled potatoes too..
Yes, I suppose you would say that, even though it's got nothing to do with cabbage.
The point is there are multiple ways to cook cabbage. I think people should try them..
Syl said
Mar 2 12:03 PM, 2025
Tonight...I am having smoked salmon and scrambled eggs.
I can't face anything like this for breakfast, but I love it as an evening meal...with some crusty bread.
Vam said
Mar 2 12:51 PM, 2025
I made a big load of Bolognese sauce yesterday and stored most of it in the freezer.
I’m gonna boil up some tagliatelle tonight though, cos it’s effin cold and stormy over here and I need some carby comfort food. So, pasta Bol and a rocket/cucumber salad with Parmesan flakes and Balsamic/Dijon mustard dressing.
Magica said
Mar 2 1:35 PM, 2025
Sausages and mash today! 😀
jackb said
Mar 2 2:37 PM, 2025
Breakfast at 2pm was four scrambled eggs on a piece of sourdough toast.
Maddog said
Mar 2 4:22 PM, 2025
Syl wrote:
Tonight...I am having smoked salmon and scrambled eggs. I can't face anything like this for breakfast, but I love it as an evening meal...with some crusty bread.
That's a very healthy meal.. 😉
I could eat that for breakfast. Where I get hung up is sardines and eggs for breakfast. Sardines are something I want to eat more of, but I have to be in the right mood..
Anonymous said
Mar 2 5:25 PM, 2025
Smoked haddock and cauliflower, followed by apple pie and cream.
Syl said
Mar 2 5:42 PM, 2025
Anonymous wrote:
Smoked haddock and cauliflower, followed by apple pie and cream.
How do you cook your collie? I tend to simply boil for 4/5 minutes, then just add butter and pepper....or gravy if it's served with a roast.
Maddog said
Mar 2 5:47 PM, 2025
Syl wrote:
Anonymous wrote:
Smoked haddock and cauliflower, followed by apple pie and cream.
How do you cook your collie? I tend to simply boil for 4/5 minutes, then just add butter and pepper....or gravy if it's served with a roast.
Tonight...I am having smoked salmon and scrambled eggs. I can't face anything like this for breakfast, but I love it as an evening meal...with some crusty bread.
That's a very healthy meal.. 😉
I could eat that for breakfast. Where I get hung up is sardines and eggs for breakfast. Sardines are something I want to eat more of, but I have to be in the right mood..
I hate the smell of strong fish in the mornings.
The best sardines I ever tasted, an old fisherman was cooking them on the beach in Portugal, they were massive, eaten outdoors in a basic beach restaurant....they were gorgeous.
I don't know how folk can eat a full Scottish/English breakfast.
Too much, so early in the morning.
Toast for me on plain bread obviously!!
If you really want to know, it's a mess on a plate. Not sure why you wanted to share a photo of it?
Yes Syl, not only are you exercising wrong, you're cooking your cabbage wrong. You really should be paying him a consultancy fee.
I can quite happily eat a full fry up when I awake, tastier more so when someone else cooks it.
It's not wrong, it's just a different way to cook a vegetable. I would say most people would prefer roasted potatoes over boiled potatoes too..
It was scrambled eggs in a bowl..Should I have put a paper umbrella in it to dress it up?.
Yes, I suppose you would say that, even though it's got nothing to do with cabbage.
The remains of the night befores curry for brekkie is bloody banging!
Don't put cabbage in the corner!
The point is there are multiple ways to cook cabbage. I think people should try them..
I can't face anything like this for breakfast, but I love it as an evening meal...with some crusty bread.
I made a big load of Bolognese sauce yesterday and stored most of it in the freezer.
I’m gonna boil up some tagliatelle tonight though, cos it’s effin cold and stormy over here and I need some carby comfort food. So, pasta Bol and a rocket/cucumber salad with Parmesan flakes and Balsamic/Dijon mustard dressing.
That's a very healthy meal.. 😉
I could eat that for breakfast. Where I get hung up is sardines and eggs for breakfast. Sardines are something I want to eat more of, but I have to be in the right mood..
Smoked haddock and cauliflower, followed by apple pie and cream.
How do you cook your collie? I tend to simply boil for 4/5 minutes, then just add butter and pepper....or gravy if it's served with a roast.
https://youtube.com/shorts/eoteigOS5m8?si=pw4Kr7DbFcr7bCOs
I hate the smell of strong fish in the mornings.
The best sardines I ever tasted, an old fisherman was cooking them on the beach in Portugal,
they were massive, eaten outdoors in a basic beach restaurant....they were gorgeous.