I never eat eggs, apart from ...smoked salmon and scrambled eggs.
OH hates fish, even the smell, so he is doing his own thing and I am having this for a treat....as soon as he gets out of the kitchen.
Ever eat fisherman's eggs?. I have to be in the right mood to eat sardines for breakfast.
Cook those up if you want the OH to leave the house for about a day..😉
I have never heard of fisherman's eggs.
Best sardines I ever ate, cooked over a fire on the beach in Spain.
Mind you, I even like tinned sardines, they are not to everyone's taste.
It's basically just eggs and canned sardines.
It's very healthy, if you can eat them for breakfast.
I guess you don't have to have them for breakfast either..
Syl said
Jan 28 12:31 AM, 2025
I don't know how anyone can eat a strong fish for breakfast, kippers are another stinky one.
Takes me all my time to eat a round of toast in the mornings.
Maddog said
Jan 28 2:37 AM, 2025
Syl wrote:
I don't know how anyone can eat a strong fish for breakfast, kippers are another stinky one. Takes me all my time to eat a round of toast in the mornings.
That's why I rarely eat them for breakfast. Although I usually don't eat for at least an hour after I get up, maybe 2. So the later my breakfast is, the more my palate gets accepting to weirder stuff.
Took the GF out for pizza after work. She had a cauliflower crust and I has a keto crust. No idea what mine was made of. Probably a mixture of cottage cheese and lentils?
On it I had peppers, sausage, onions, mushrooms, olives, chicken, artichokes, spinach, bacon and maybe a few more things I can't remember..
Maddog said
Jan 28 2:40 AM, 2025
I was sorta close with my guess about what the crust was...
I don't know how anyone can eat a strong fish for breakfast, kippers are another stinky one. Takes me all my time to eat a round of toast in the mornings.
My dad loved kippers, stink the house out.
My Granny used to fry them, the smell would have knocked you down.
Syl said
Jan 28 12:24 PM, 2025
Maddog wrote:
Syl wrote:
I don't know how anyone can eat a strong fish for breakfast, kippers are another stinky one. Takes me all my time to eat a round of toast in the mornings.
That's why I rarely eat them for breakfast. Although I usually don't eat for at least an hour after I get up, maybe 2. So the later my breakfast is, the more my palate gets accepting to weirder stuff.
Took the GF out for pizza after work. She had a cauliflower crust and I has a keto crust. No idea what mine was made of. Probably a mixture of cottage cheese and lentils?
On it I had peppers, sausage, onions, mushrooms, olives, chicken, artichokes, spinach, bacon and maybe a few more things I can't remember..
Sounds gorgeous, I love a good Pizzza.
Syl said
Jan 28 12:25 PM, 2025
Vita wrote:
Syl wrote:
I don't know how anyone can eat a strong fish for breakfast, kippers are another stinky one. Takes me all my time to eat a round of toast in the mornings.
My dad loved kippers, stink the house out.
My Granny used to fry them, the smell would have knocked you down.
In England (never abroad) I have sat in hotel dining rooms, and if just one person orders kippers for breakfast, it stinks the whole room out.
Magica said
Jan 28 1:59 PM, 2025
Syl wrote:
Vita wrote:
Syl wrote:
I don't know how anyone can eat a strong fish for breakfast, kippers are another stinky one. Takes me all my time to eat a round of toast in the mornings.
My dad loved kippers, stink the house out.
My Granny used to fry them, the smell would have knocked you down.
In England (never abroad) I have sat in hotel dining rooms, and if just one person orders kippers for breakfast, it stinks the whole room out.
Kippers do stink but I love them for tea. I rarely have them though, takes days to get rid of the smell.
Anonymous said
Jan 28 2:33 PM, 2025
Sausage sarnies followed by strawberry gateaux. Living the dream.
Syl said
Jan 28 6:48 PM, 2025
I had pizza on my mind so...thin crust veggie pizza from Sainsburys, (OH and I share one) I always add goats cheese, mushrooms and jalapeño peppers.
Salad, I love salads, lettuce, tomato, onions, cucumber, red pepper and green olives, ex virgin olive oil and balsamic glaze (it's not as bitter as the vinegar) and that's tea sorted.
Maddog said
Jan 28 8:22 PM, 2025
Syl wrote:
I had pizza on my mind so...thin crust veggie pizza from Sainsburys, (OH and I share one) I always add goats cheese, mushrooms and jalapeño peppers. Salad, I love salads, lettuce, tomato, onions, cucumber, red pepper and green olives, ex virgin olive oil and balsamic glaze (it's not as bitter as the vinegar) and that's tea sorted.
I could probably live on salads and some kind of meat.
Well, I would enjoy just eating salad and pizza too but that's not exactly the healtiest diet for me.
Syl said
Jan 28 11:28 PM, 2025
Maddog wrote:
Syl wrote:
I had pizza on my mind so...thin crust veggie pizza from Sainsburys, (OH and I share one) I always add goats cheese, mushrooms and jalapeño peppers. Salad, I love salads, lettuce, tomato, onions, cucumber, red pepper and green olives, ex virgin olive oil and balsamic glaze (it's not as bitter as the vinegar) and that's tea sorted.
I could probably live on salads and some kind of meat.
Well, I would enjoy just eating salad and pizza too but that's not exactly the healtiest diet for me.
Transfer fish for meat, and I would be happy.
Maddog said
Jan 29 12:43 AM, 2025
Syl wrote:
Maddog wrote:
Syl wrote:
I had pizza on my mind so...thin crust veggie pizza from Sainsburys, (OH and I share one) I always add goats cheese, mushrooms and jalapeño peppers. Salad, I love salads, lettuce, tomato, onions, cucumber, red pepper and green olives, ex virgin olive oil and balsamic glaze (it's not as bitter as the vinegar) and that's tea sorted.
I could probably live on salads and some kind of meat.
Well, I would enjoy just eating salad and pizza too but that's not exactly the healtiest diet for me.
Transfer fish for meat, and I would be happy.
Well, I sorta meant some sort of dead animal. Fish, mammals, birds and reptiles.
Although I rarely eat any kind of reptile..
Syl said
Jan 29 1:17 AM, 2025
Have you not tried the alligator burger from McDonald's?
Maddog said
Jan 29 1:19 PM, 2025
Syl wrote:
Have you not tried the alligator burger from McDonald's?
If they had one, I might try it. No telling what their meat is made of anyway..
I have had alligator and rattlesnake. Both are kind of expensive for something that resembles rubbery chicken.
jackb said
Jan 29 6:21 PM, 2025
Mash beans bacon fired bread.
Syl said
Jan 29 6:52 PM, 2025
Sainsburys do a Bistro package, starter, main, side and drink.
So tonight we are having the beef bourguignon and the chunky tripple cooked chips, we had the cheescake desert yesterday, and the wines that you can choose are not very nice, so OH got 4 cokes.
I will have to start cooking properly soon, my back is almost better.
Maddog said
Jan 29 10:54 PM, 2025
Syl wrote:
Sainsburys do a Bistro package, starter, main, side and drink.
So tonight we are having the beef bourguignon and the chunky tripple cooked chips, we had the cheescake desert yesterday, and the wines that you can choose are not very nice, so OH got 4 cokes.
I will have to start cooking properly soon, my back is almost better.
You've been slacking long enough.
Back in the kitchen woman!!
Syl said
Jan 29 11:06 PM, 2025
Maddog wrote:
Syl wrote:
Sainsburys do a Bistro package, starter, main, side and drink.
So tonight we are having the beef bourguignon and the chunky tripple cooked chips, we had the cheescake desert yesterday, and the wines that you can choose are not very nice, so OH got 4 cokes.
I will have to start cooking properly soon, my back is almost better.
You've been slacking long enough.
Back in the kitchen woman!!
Honestly, I am not the best cook, I think my OH is enjoying being head chef.
Maddog said
Jan 30 1:12 PM, 2025
Syl wrote:
Maddog wrote:
Syl wrote:
Sainsburys do a Bistro package, starter, main, side and drink.
So tonight we are having the beef bourguignon and the chunky tripple cooked chips, we had the cheescake desert yesterday, and the wines that you can choose are not very nice, so OH got 4 cokes.
I will have to start cooking properly soon, my back is almost better.
You've been slacking long enough.
Back in the kitchen woman!!
Honestly, I am not the best cook, I think my OH is enjoying being head chef.
It's basically just eggs and canned sardines.
It's very healthy, if you can eat them for breakfast.
I guess you don't have to have them for breakfast either..
Takes me all my time to eat a round of toast in the mornings.
That's why I rarely eat them for breakfast. Although I usually don't eat for at least an hour after I get up, maybe 2. So the later my breakfast is, the more my palate gets accepting to weirder stuff.
Took the GF out for pizza after work. She had a cauliflower crust and I has a keto crust. No idea what mine was made of. Probably a mixture of cottage cheese and lentils?
On it I had peppers, sausage, onions, mushrooms, olives, chicken, artichokes, spinach, bacon and maybe a few more things I can't remember..
I was sorta close with my guess about what the crust was...
My dad loved kippers, stink the house out.
My Granny used to fry them, the smell would have knocked you down.
Sounds gorgeous, I love a good Pizzza.
In England (never abroad) I have sat in hotel dining rooms, and if just one person orders kippers for breakfast, it stinks the whole room out.
Kippers do stink but I love them for tea. I rarely have them though, takes days to get rid of the smell.
Sausage sarnies followed by strawberry gateaux. Living the dream.
Salad, I love salads, lettuce, tomato, onions, cucumber, red pepper and green olives, ex virgin olive oil and balsamic glaze (it's not as bitter as the vinegar) and that's tea sorted.
I could probably live on salads and some kind of meat.
Well, I would enjoy just eating salad and pizza too but that's not exactly the healtiest diet for me.
Transfer fish for meat, and I would be happy.
Well, I sorta meant some sort of dead animal. Fish, mammals, birds and reptiles.
Although I rarely eat any kind of reptile..
If they had one, I might try it. No telling what their meat is made of anyway..
I have had alligator and rattlesnake. Both are kind of expensive for something that resembles rubbery chicken.
So tonight we are having the beef bourguignon and the chunky tripple cooked chips, we had the cheescake desert yesterday, and the wines that you can choose are not very nice, so OH got 4 cokes.
I will have to start cooking properly soon, my back is almost better.
You've been slacking long enough.
Back in the kitchen woman!!
Honestly, I am not the best cook, I think my OH is enjoying being head chef.
I cook better than my GF too.